Monday, July 26, 2010

Blueberry Buckle

Blueberry Buckle
Turned out awesome and very simple to make
Preheat oven 350F
INGREDIENTS
1/2 cup granulated sugar
1/3 cup butter
1 egg
1/2 tsp banilla
1 cup all purpose flour
1 tsp baking powder
1/4 tsp salt
1/3 cup milk
3 cups fresh blueberries
TOPPING
1/3 cup packed brown sugar
1/4 cup all purpose flour
1/2 tsp cinnamon
2 tbsp butter
PREPARATION:
In bowl, cream together granulated sugar with butter;beat in egg and vanilla. Stir together flour,baking powder and salt. Stir half of the flour mixture into butter mixture; blend in milk and reamaining flour mixture to make stiff batter.

Spread batter in greased 8-inch square cake pan. Cover evenly with blueberries.

TOPPING: In small bowl, stir together brown sugar,flour and cinnamon. Cut in butter until mixture is crumbly. Sprinkly evenly over blueberries. Bake in 350 F oven until crisp and browned on top and knife inserted in center comes out clean, about 40 min.

Top with icecream, whip cream or whateve you like, I put vanilla yogurt on my piece pictured below.

No comments:

Post a Comment